French Toast roll-ups stuffed with chocolate and banana Dessert recipe

French Toast roll-ups stuffed with chocolate and banana Dessert recipe

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Servings

4

Prep

20 min

Cook

10 min

Ingredients

Slices of bread 4 pieces
Whole eggs 3 pieces
Banana 1 piece
Sugar 20 grams
Vanilla sugar 20 grams
Chocolate 50 grams
Strawberry jam 100 grams
Bourbon 10 ml
Oil

Cooking bro brings to you a very sweet dessert recipe with banana and chocolate, French Toast roll-ups stuffed with chocolate and banana Dessert.

Directions

  1. Break the 3 eggs and add 20 grams of vanilla sugar, 10 ml of bourbon and mix them together very good.
  2. Take the core of 4 bread slices and twist them on both sides.
  3. Then add chocolate and banana slices in the bread cores and roll.
  4. Soak the 4 rolls into the egg mix and put them into the pan in order to fry them 5 minutes on each side.
  5. We will also fry the other half of banana for about 2 minutes.
  6. After the rolls are ready add them into a plate with sttrawberry jam and add sugar on top.
  7. Good Appetite.

Video Tutorial

Watch how to make French Toast roll-ups stuffed with chocolate and banana Dessert recipe


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